Sussumaniello Philonianum - Lu Spada
Varietal: 100% Sussumaniello Elevation: Sea level mt
Practice: Dry Extract: gr/l
Appellation: IGT Salento Soil: High clay content
Alcohol %: 13 Acidity: gr/l
Age of Vine: 20 yrs ph:
Tasting Notes:
Deeply ruby-colored, with lots of red-fruit and plum flavors. It has good acidity that well balances the fruit. Medium to full-bodied, with enough tannins and acidity, dry, elegant with austere taste. It is suitable for ageing and refining in the bottle.
Aging: 12 months in Stainless 3 months in bottle
Food Pairing: Grilled red meats, savory vegetables as chicory and turnip greens