The Meletti family, through skillful blending, has created a delicious cocoa based liqueur. Meletti Cioccolato was created by Silvio Meletti as a winter drink, intended to be served warm, however fans of Meletti cordials soon discovered Cioccolato’s versatility. It can be used in a variety of drink and food recipes, can be enjoyed hot or cold, and can easily replace dessert.
ABV 21%
Tasting Notes:
Chocoholics, take note: here's a digestivo that looks and drinks like rich chocolate syrup. The flavor lands somewhere between milk chocolate and semisweet, and it's like a dessert in itself
Production:
Specialty milk and Dutch cocoa are combined with sugar and alcohol to create a decadent spirit
Cherry Cordial Chill
2 oz Rebellion Bourbon
1/2 oz Meletti Cioccolato
1/4 oz Luxardo Maraschino Liquor
Shake all ingredients with ice. Strain into rocks glass with fresh ice. Garnish with an orange twist or bourbon soaked cherry.
Accolades
Wine Enthusiast - 91 pts