Pinot Noir - Cedar Brook

Varietal: 86% Pinot Noir 4% Merlot 3% Petite Sirah 7% Proprietor’s Blend

Elevation:  125 - 250 mtrs

Practice: Limestone, clay, marl and marine sandstone with mineral deposits.                                                                                                             

Appellation:  California                                     Production: cs

Alcohol %:  12.6

Residual Sugar:  6.78 gr / liter

Acidity:  5.27 gr / liter

ph: 3.66

Tasting Notes:
This Pinot Noir has a charming red color that is delightful with its fresh fruit, berry aromas and hints of spice. The palate is rounded with fresh fruit, vanilla, and hints of cherry and ends with a smooth finish

Aging:  Stainless Steele tank for 6 months.

Food Pairing : Enjoy this Pinot Noir with some heavy seafood, lamb, pork, cheese, and poultry.


Tasting Notes