Pinot Noir - Cedar Brook
Varietal: 86% Pinot Noir 4% Merlot 3% Petite Sirah 7% Proprietor’s Blend
Elevation: 125 - 250 mtrs
Practice: Limestone, clay, marl and marine sandstone with mineral deposits.
Appellation: California Production: cs
Alcohol %: 12.6
Residual Sugar: 6.78 gr / liter
Acidity: 5.27 gr / liter
This Pinot Noir has a charming red color that is delightful with its fresh fruit, berry aromas and hints of spice. The palate is rounded with fresh fruit, vanilla, and hints of cherry and ends with a smooth finish
Aging: Stainless Steele tank for 6 months.
Food Pairing : Enjoy this Pinot Noir with some heavy seafood, lamb, pork, cheese, and poultry.