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Tasting Notes:
Defined by aromas of apricots, honey, and candied orange peel fill the nose. The sweet fruit flavors are complemented by subtle acidity.
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Aging:
The wine is vinified in stainless steel and aged in oak.
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Winemaking:
SantoVino is a traditional Tuscan dessert wine known as Vin Santo produced in the liquoroso style, meaning the wine is fortified using a small amount of brandy, rendering the higher alcohol content slightly higher at 16%.
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Food Pairing:
Meaning “holy wine,” this dessert wine is the perfect way to conclude a meal.
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Accolades:
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