Varietal: 100% Merlot
Practice: Dry Extract:
Appellation: Production:
Alcohol %: 13.1 Elevation:
Ph: 3.5 Acidity: 0.67 g/100 ml
Age of Vine: 15-20 years
Tasting Notes:
Lively black cherry aromas are followed by lush fruit flavors with hints of vanilla and oak. Soft on the palate, with a long finish. Our winemaker selects grapes from the finest growing regions in California and personally supervises that vinification and careful aging of the wine until it is perfected and bottled.
Aging: 100% Barrel aged for 4-6 months
Food Pairing : Grilled Flat Iron Steak, Lamb Burgers, Roast Chicken, Roasted Pork Loin.