Varietal: 100% Pinot Noir Age of Vine:
Practice: Organic In Practice, Sustainable In Practice.
Appellation: Süd Tirol - Alto Adige DOC Production:
Alcohol %: 14.5 Acidity: g/l
Elevation: 800 ft to 2500ft. Residual Sugar:
Tasting Notes:
Ripe strawberry and cherry aromas with some raspberry but also good mineral base including earthy notes. Polished tannins, high acidity and well-integrated alcohol.
Winemaking: The grapes are harvested by hand; Careful destemming; Fermented in stainless steel tanks with gentle maceration.
Aging: 7 months in 40hl wooden barrels
Food Pairing: Pasta alla Genovese, Milanese calf's liver.