Vermentino di Sardegna Pariglia - Contini
Varietal: Vermentino
Altitude: Up to 200m Age of Vines: 15-25 yrs
Appellation: Vermentino di Sardegna DOC Acidity: g/l
Alcohol %: 13 Dry Extract: g/l
Soil: Volcanic origin, obsidian rich.
Tasting Notes: A Bright straw yellow wine, with an opening aroma of hints of flowers and yellow fruit while iodine aromas set the scene for a delicate close. The enveloping palate delivers a backbone of freshness, while notes of almond underscore the finish.
Pariglia is an equestrain acrobatic trick performed during the annual Sartiglia carnevale in February.
Vinification: Pressing and destemming, soft pressing, fermentation in stainless steel vats at controlled temperature (16-18 °C). In steel or glass-lined concrete for several months then several months in the bottle
Food Pairing: Grill Fish, Shrimps.
Accolades
2022 91 pts Vinous