Falanghina Late Harvest Libero - Fontanavecchia
Varietal: 100% Falanghina Selected Grapes
Appellation: Falanghina del Sannio DOP Acidity : g/l
Alcohol %: 13.5 Sugar: g/l
Practice: Sustainable Altitude: 400 meters
Soil: Argillaceous with lime-rich marlstone outcrops.
Tasting Notes: On the nose aromas of Yellow Peaches and tropical fruits are followed by wild flowers and recently cut grass. On the palate the beautiful structure its sustained by a great acidity that goes into a long persistent finish.
Vinification: Cold maceration with skins for 8 hrs. fermentation 10% in French Barrique and 90% in Steel.
Aging: 80% in Steel and 20% in French Barrique.
Food Pairing: Mozzarella di Bufala, Pasta with Tuna and Onion (Genovese di Mare) Medium Hard Cheeses.