In its tasting, the wine is very fresh. Both in nose and on the palate. The aromas of white fruit give way to a palate with a fresh citrus character.
Aging:
Winemaking:
Grapes from our vineyard, Finca Carbonera. The grapes are cooled instantly in inert atmosphere, and from that moment, the whole production process is kept at a very low temperature to obtain maximum quality and finesse of aromas.
Food Pairing:
Serving temperature: 7-8ºC (45-47ºF). Very easy to drink and suitable to accompany both seafood and fish on the grill or baked.