Varietal: 100% Cabernet Sauvignon
Practice: Dry Extract:
Appellation: Napa Valley Production:
Alcohol %: 13.9 Elevation:
Ph: Acidity: g/ltr
Tasting Notes:
Cabernet Sauvignon boasts irresistible notes of dark, sun-ripened berries, dusty earth, and vintage leather. to deliver well-structured tannins, a smoky mouthfeel, and rounded finish. Matched with balanced acidity, this Cab is crafted to be savored epically with classic dinner favorites.
Aging: The wine is aged in French and American oak for 8 months
Food Pairing: Burgers, steaks & stews.