Varietal: :100% Pinot Grigio Elevation: mts. ASL
Soil: Little limy, rich of noble clays mixed to red gravel.
Appellation: Friuli DOC Production: 2000 cs
Alcohol %: 13 Dry Extract: gr / liter
Residual Sugar: gr / liter Acidity: gr / liter
Tasting Notes:
It has a straw-yellow color with a slight ash-grey hues. Its bouquet is intense, pleasant, and particular. To the palate it has a solid structure and a good persistence.
Vinification: Light pressing of the must, temperature-controlled fermentation without marc in stainless steel vats and bottle ageing for two months.
Food Pairing: It goes well with rich soups, rice dishes made with light meat, white meat or chicken.