Fagus - Campo de Borja - Coto de Hayas

Varietal: 100% Garnacha                                        Ph: g/l

Appellation: Campo de Borja, Spain                     Acidity :  g/l

Alcohol %:  14.5                                                       Age of Vines: yrs

Production: cs                                                                         Practice:

Soil:                                                                           Altitude: 1150 - 1800 feet               

Tasting Notes:
Cherry red color with ruby hues. Intense mineral, spice and vanilla aromas. Powerful and fleshy, yet balanced and concentrated with bright acidity, silky tannins and a long finish.

Vinification: Produced from 40–50-year-old vines from a selection of single vineyards with very low yields. Fermented with temperature control. Maceration with skin contact for two weeks. Unfined and unfiltered. Vegan friendly.

Aging: Aged ten months in new French oak barrels.

Food Pairing: Pair with hearty stews and grilled meats.

Accolades

2020   92 pts Wine Enthusiast Hidden Gem

 

Tasting Notes

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