Nuit St George - Burgundy - Moillard Grivot

Varietal:  100% Pinot Noir

Practice:                                                                   Soil:

Dry Extractgr / liter                                                         Age of Vine: 

Appellation:  Nuits Saint Georges                                  Production: cs

Alcohol %:  14.5                                                       Acidity:  gr / liter.

Vineyard: Northern Burgundy, in the Côte de Nuits area.                                                                            

Residual Sugar: gr / liter                                     

Tasting Notes:
Intense garnet red. Pleasant and lingering aromas evocative of blackberries. A powerful, tannin-rich wine that combines fleshiness with liveliness.

Vinification: Harvest in the traditional method. The grapes are harvested when they reach maturity and de-stemmed. Fermentation takes place at low temperature and the wine is placed in tanks for a relatively long period (exceeding10 days).

Aging:  Oak barrels for 10 to12 months.

Food Pairing: Alsatian Roasted Goose (French Recipe from Alsace Region) · Barbecued Beef Hamburger · Barbecued Beef Ribs

 

 

Tasting Notes

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