Pinot Noir - Foxen Winery
Varietal: Pinot Noir (Dijon 115, Dijon 667, Pommard, Swan & 2A)
Total Acidity: gr/Lt Production: 3500 cs
Appellation: Santa Maria Valley Ph: 3.86
Alcohol %: 13.5 T.A: 0.520
Soil:
Tasting Notes:
Lighter in the glass, this appellation blend shows pomegranate sorbet, cranberry skins, rose petals and wild herbs on the nose. The palate is crisp and tart with raspberry fruit that's lifted by chaparral spice and wild thyme.
Aging: 9 months in 228L French Oak barrels, between 1 and 6 years old
Food Pairing: Mushrooms, Pork and Salmon.
Accolades
2016 91 pts Wine Enthusiast