Vinho Verde - Animus
Varietal: 90% Loureiro 10% Arinto
Soil: Mainly granite-based and sandy. Elevation: 100-150 mls
Practice: Dry Extract: gr / liter
Appellation: Vinho Verde D.O.C. Production: cs
Alcohol %: 10 ph:
Residual Sugar: gr / liter Acidity: 6.5 gr / liter
On the nose shows fruited aroma, with hints of lime, melon and green apple. The palate is refreshing fizz, with a touch of sweetness that matches perfectly the natural acidity of the young wine.
Vinification: Carefully pressed grapes with low pressure, which are then subsequently fermented with low temperature.
Food Pairing : With sunny days, on a picnic, grilled fish, shellfish and chicken.
2018 Wine Enthusiast Best Buy