Varietal: 100% Cabernet Franc
Elevation:
Practice: Hand-picked
Dry Extract:
Appellation: Russian River Valley
Production:
Alcohol: 14.4%
Acidity:
Residual Sugar:
pH Level:
Tasting Notes:
Full-bodied, with ripe red and black fruit layers, compelling notes of wild blueberries, kirsch and blackberry pie, with rose hip tea and cigar box overtones, and a long, layered finish framed by ripe, grainy tannins.
Aging:
Winemaking:
Food Pairing:
Accolades:
2013 Wine Advocate – 92 pts
Tasting Notes
