Riesling QbA - Trullo

Varietal: 100% Riesling

Elevation:

Practice:

Dry Extract:

Appellation: Rheinhessen QBA

Production:

Alcohol: 9.5%

Acidity: 7.5 gr/liter

Residual Sugar: 35 gr/liter

pH Level: 3.20

Tasting Notes:

Nimble and spry, this off-dry Riesling boasts crisp cantaloupe and white peach flavors accented by blossomy perfume. A delicately sweet-tart quaffer, it finishes with a deliciously astringent touch of tea tannins

Aging:

Nimble and spry, this off-dry Riesling boasts crisp cantaloupe and white  peach flavors accented by blossomy perfume. A delicately sweet-tart quaffer, it finishes with a deliciously astringent touch of tea tannins

Winemaking:

Fermented in small stainless-steel tanks with selected yeasts under temperature-controlled conditions. The fermented wine is then stored in stainless steel tanks, for a crisp, fresh fruit forward wine.

Food Pairing:

Excellent with spicy dishes and seafood or as an aperitif.

Accolades:

2017 Wine Enthusiast – 87 pts

 

 

                                                                                          

Tasting Notes

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