Merlot - Domaine Sonoma
Varietal: 100 % Merlot
Appellation: Sonoma County Ph: 3.21
Alcohol %: 13 Sugar: .20 g/lt
Production: Total Acidity: .72 g/lt
This wine has the smooth, supple character which makes Sonoma Merlot so popular. “Deep garnet color; notably fruity aromas; attractive berry fruitiness on the palate and hints of oak; soft, lingering finish.” Exceptional depth of color; aromas of blackberry and red fruit; profound, mouth filling very flavors; suggestions of vanilla oak; full-bodied, with a long finish.
This wine has a smooth, supple character which make Sonoma Merlot so popular.
Food Pairing: Veal, meat loaf, Italian-style sausages, lamb or beef stews, roast lamb, duck with fruit sauce, fish like salmon and tuna. Hearty pasta dishes and pizza also pair well.