Merlot - Domaine Sonoma

Varietal:   100 % Merlot

Appellation:  Sonoma County                                          Ph: 3.21

Alcohol %: 13                                                             Sugar: .20  g/lt

Production:                                                               Total Acidity:  .72 g/lt

Tasting Notes
This wine has the smooth, supple character which makes Sonoma Merlot so popular. “Deep garnet color; notably fruity aromas; attractive berry fruitiness on the palate and hints of oak; soft, lingering finish.” Exceptional depth of color; aromas of blackberry and red fruit; profound, mouth filling very flavors; suggestions of vanilla oak; full-bodied, with a long finish.

Winemaking:
This wine has a smooth, supple character which make Sonoma Merlot so popular.

Food Pairing: Veal, meat loaf, Italian-style sausages, lamb or beef stews, roast lamb, duck with fruit sauce, fish like salmon and tuna. Hearty pasta dishes and pizza also pair well.

Tasting Notes

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